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Food/Cooking
- Thread starter EeePee
- Start date
I know its been done several times before, but I got voted to provide dinner for 18 at a family reunion on friday night.
Gonna show these southerners how a Yankee does Que!
16 lbs of Pork shoulder
Injected with apple / pineapple juice, soy, worchestershire, brown sugar, salt, etc.
Dry rubbed with Turbinado, Salt, Garlic, Onion, Thyme, Chili, Paprika, Cumin, Black Pepper
Will hit the smoker @ 6 a.m., then off to work! will probably BBQ 12 to 14hrs :wink:
Gonna show these southerners how a Yankee does Que!
16 lbs of Pork shoulder
Injected with apple / pineapple juice, soy, worchestershire, brown sugar, salt, etc.
Dry rubbed with Turbinado, Salt, Garlic, Onion, Thyme, Chili, Paprika, Cumin, Black Pepper
Will hit the smoker @ 6 a.m., then off to work! will probably BBQ 12 to 14hrs :wink:
Thanks man! They tasted pretty good too. I brought my work camera home this weekend so I could take some nice pictoorz.
Farmer
RCC Addict
Sugar water??? I have never tried that. Looks like I have a new thing to try. Very tasty looking my friend"thumbsup"
Later,
Farmer
Later,
Farmer
Thanks Farmer! Yes sugar water. I used brown sugar. The thigh is already a juicy cut so I'm skipping the salt with these. You can get fancy and throw some herbs in the brine also.
How to Brine Chicken: 7 steps (with pictures) - wikiHow
Took some onion and mushrooms, chopped em up, tossed em in the slow cooker, put two chicken breasts on top of them, then dumped in a can of cream of mushroom and some water on that shit.
Now I will drink beer and not be hungry until approximately 10 o'clock.
Now I will drink beer and not be hungry until approximately 10 o'clock.
johnnyh66
Scale Detail Engineering
I brine pork in sugar & sea salt water. "thumbsup"
Hunter711
Come and take them!®
Hunter711
Come and take them!®
No, you may not.
killswitch
RCC Addict
Italian sausages that were soaked in beer, onions and peppers, then grilled, then tossed in more beer, onions and peppers to simmer. Oh, don't forget the bacon wrapped beef franks. Sorry for the crappy phone pic... the smoke wouldn't quit following me.
XSRCdesign
I wanna be Dave
Today it's bacon cheddar burgers (mix the bacon and diced cheese with your ground beef) an a cucumber salad.
Minced a half a white onion, took a blob of minced garlic, dumped some McCormick's Original Chicken Seasoning (salt, paprika, onion, black pepper, garlic) and three chicken breasts in the crock pot. Poured in half a Natty Ice.
Plan is to have pult buffalo chicken cole slaw kaiser roll sandwiches and pult enchilada sauced cheesey chicken tortillas/wraps if I put in some romaine lettuce hearts.
"thumbsup"
Plan is to have pult buffalo chicken cole slaw kaiser roll sandwiches and pult enchilada sauced cheesey chicken tortillas/wraps if I put in some romaine lettuce hearts.
"thumbsup"
well?
Made three little almost burrito/almost taco things with the chicken and enchilada sauce and cheese and pretty much inhaled them. I got no pictures of those.
I do have a picture of my buffalo sauce cole slaw sandwich though. With cheese. It was mushy and good.
Attachments
Had Sushi last night (tuna). Twas fantastic!
Also made this concoction out of left-overs for work (lunches)
Saute'd onion and green pepper in a little bacon fat
Smoked Turkey Sausage
Giant Eagle Southwest Bean Salad
Some White rice with a little beef broth
Also made this concoction out of left-overs for work (lunches)
Saute'd onion and green pepper in a little bacon fat
Smoked Turkey Sausage
Giant Eagle Southwest Bean Salad
Some White rice with a little beef broth
