Food/Cooking

[EeePee]

I ain't doing it wrong. I don't like sour cabbage.

 

[Hunter711]

I ain't doing it wrong. I don't like sour cabbage.

Not even on a real Reuben sammich with swiss and 1M Island dressing? :sad:

 

[EeePee]

Nope. Gimme a straight up corned beef softball wad on rye and horseradish.

 

[XSRCdesign]

That's what I figured.. poor guy

 

[gooba]

I'm with eeepee. A nice corned beef on rye is awesome. I prefer a nice mustard though instead of the horseradish.

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[EeePee]

The shit just sogs up the bread, over powers the beef and effs up my poop.

 

[gooba]

Just a little spicy mustard on top. My local deli makes awesome corned beef so it doesn't need much. It does make a hell of a rueben though

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[EeePee]

I'll do mustard.

Not sour kraup.

 

[EeePee]

Couple days ago, from another trip to Cleveland.

 

[XSRCdesign]

Is that from where I think it's from??

 

[EeePee]

Not Slymans.

Jacks, up in the east side suburbs. Been around longer than me.

 

[XSRCdesign]

Yeah it looked small for the other, I don't end up on the east side too often.

 

[EeePee]

It's not all that small, really. There was another half there earlier. $12 and worth it.

I can't imagine it gets any better. Though their bread is loaded with too many caraway seeds sometimes. Columbus ain't got shit.

 

[Hunter711]

We've traveled this road before. You got a corned beef on rye, I like that w/ some hot mustard too. I was referring to a real Reuben sammich.

It's a religious experience:

How To Make Katz's Famous Pastrami Reuben Sandwich | Fox News Magazine

 

[BigSki]

@ Hunter- tell me that you've experienced a Jacks corned beef sammich from Lenny's deli on Lombard St. Well worth the trip into the 'hood. :mrgreen:

 

[stevem50]

Go across town and see bob at chaps on rt40 for one of the triples (3 meat) my favorite is the triple d, 1lb pit corned beef, 1lb grilled sausage, 1lb pit beef.. add some onion and horsey sauce and we are going to party..!

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[HyperMark]

I threw together a Trifle to take to a New Years party.
Only my second time making one.
Didn't get eaten, so I brought it home.
My son and I are half way through it.

 

[Hunter711]

@ Hunter- tell me that you've experienced a Jacks corned beef sammich from Lenny's deli on Lombard St. Well worth the trip into the 'hood. :mrgreen:

I know of the place, but ain't been up to "Baltmer" in a while. So the answer is no, have not eaten' one.
Hopefully soon though. "thumbsup"

 

[Hunter711]

Go across town and see bob at chaps on rt40 for one of the triples (3 meat) my favorite is the triple d, 1lb pit corned beef, 1lb grilled sausage, 1lb pit beef..

That place was featured on TripleD w/Guy. One of his favorite spots for BBQ.

 

[stevem50]

Guy made up the triple sandwich I believe.. I know it's at least named for him and his show


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