got me a little somethin' somethin'
I may have missed it, but is there going to be a specific running order or is this going to be a free crawl format?
I may have missed it, but is there going to be a specific running order or is this going to be a free crawl format?
I dont think he would want to put up with that many drivers in any kind of order... could be wrong though "thumbsup"
FREE CRAWL ABSOLUTLY!
ECC was the FIRST MAJOR Competition to use Free Crawl. I saw it being run by the Utah club a few years, and knew that it was the way ALL competitions would be ran in the future. I think a was right "thumbsup"
Who is, and what are, you bringing for me to put on the smoker?
Ribs, chicken, pork loins, pork and beef butts are all acceptable and welcomed. "thumbsup"
I'll have a couple slabs of ribs for you..8)Who is, and what are, you bringing for me to put on the smoker?
Ribs, chicken, pork loins, pork and beef butts are all acceptable and welcomed. "thumbsup"
got me a little somethin' somethin'
Thank you
Who is, and what are, you bringing for me to put on the smoker?
Ribs, chicken, pork loins, pork and beef butts are all acceptable and welcomed. "thumbsup"
I'll be bringing some fat juice steaks!!!!
Not sure how Steaks will do on a Smoker when its set to cook low and slow, but we will have regular charcoal grills for hamburgers and hotdogs also"thumbsup"
Who is, and what are, you bringing for me to put on the smoker?
Ribs, chicken, pork loins, pork and beef butts are all acceptable and welcomed. "thumbsup"
Not sure how Steaks will do on a Smoker when its set to cook low and slow, but we will have regular charcoal grills for hamburgers and hotdogs also"thumbsup"
I am bringing a grill and will have burgers and hotdogs for everyone to buy if you want some. Drinks and some chips and maybe some candy bars also."thumbsup"